Monday, 3 June 2013

南乳炸鸡肉

Posted by All mum recipe at 12:27 Labels:
鸡胸肉切小块,放入两块南乳,两汤匙南乳汁，
耗油两汤匙,胡椒粉少许,麻油少许,搅拌均匀 淹隔夜，
然后我用炸鸡粉炸了就可以了,我做到比较简单,但是还是很有味道~

 Recipe by mimi lim II

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